Gluten-free traveler on a mission to enjoy safe, delicious food that isn't a "nice salad"…
What’s this?! A title picture of a plate of clearly deep-fried, battered fish and chips? Have I finally lost my patience and sanity with having to be constantly gluten-free and gluten-vigilant, and decided to trash my intestines in a huge gastronomic temper tantrum? Why, no…not at all 🙂 I have discovered deep fried pescatarian heaven. …
Read More Toronto: Off The Hook Fish & Chips
Tommy Bahama’s is a popular premium, international, select-market eatery chain in the U.S. and has a limited NOT gluten-free but “gluten sensitive” menu. They’re generally adjacent to a Tommy Bahama’s store, and the upscale-casual food and decor reflect their “Island Lifestyle” brand aesthetic. As well-decorated eateries with well-plated food and well-presented cocktails, no matter where …
Read More Naples, Florida: A Close Call at Tommy Bahama’s!
Every Celiac cringes when their restaurant server responds to their order of a gluten-free meals and specific food-handling details with “so… how sensitive are you?” Uhhhhhh….. It’s not the servers fault: they have been witness to many similar requests. And often, when those requesting a gluten-free meal aren’t happy with the limited choices, they …
Read More I Heart Gluten-Sensitive People. (Whether They’re Really Gluten-Sensitive or Not).